Beef is the culinary name for meat from bovines, especially domestic cattle. Beef can be harvested from cows, bulls, heifers or steers. It is one of the principal meats used in the cuisine of the Malaysia.
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Malaysian Beef Rendang |
Chicken is the fowl derived from chickens. It is the most common type of poultry in the world, and is prepared as food in a wide variety of ways in Malaysia
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| Malaysian chicken curry |
Pork is the gastronomical name for meat from the domestic pig, the word pork denotes specifically the fresh meat of the pig that is left unsalted which is eaten in malaysia
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Malaysian Pork Stir-fry |
Fish are abundant in most bodies of water. They can be found in nearly all aquatic environments, a lot of fishes is being consumed in Malaysia
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| Malaysian curry recipe |
Chicken is the fowl derived from chickens. It is the most 
Pork is the gastronomical name for meat from the domestic pig, the word pork denotes specifically the fresh meat of the pig that is left unsalted which is eaten in malaysia 
Fish are abundant in most bodies of water. They can be found in nearly all aquatic environments, a lot of fishes is being consumed in Malaysia
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